![]() ![]() This ensures the cookies cook evenly and don't spread too much by being put on a hot pan.Īlways under-bake the cookies! If you slightly under-bake the cookies (so the centers are still soft when you remove them from the oven), they'll stay soft and chewy for days!ĭo the cookie scoot! In order to get perfectly round cookies, use a large cookie cutter to gently scoot them around as soon as they come out of the oven! Decorating Snowflake Cookies Then let the cookie sheet cool completely between batches. ![]() This will ensure all your cookies cook evenly and the bottoms don't burn. You also want to use either parchment paper or silicone mats on your cookie sheet to help keep the cookies from spreading.īake the cookies one sheet at a time, on the center rack. Use a lightweight, light colored baking sheet for best results! Believe it or not, a lighter pan makes the cookies bake more slowly than a dark pan, which helps keep them from spreading too much. So I have to set the oven to 370☏ in order to get it to bake at 350☏. For example, my oven is about 20 degrees off. If the oven is too cold, the cookies will spread too much and if it's too hot they centers won't bake all the way through. Make sure your oven is the proper temperature! Use an oven thermometer to make sure your oven is exactly 350☏. Don't ever pack flour into the measuring cup or you'll end up with way too much! Improperly measured flour can lead to dry, crumbly cookies that don't spread. Once it's overflowing, use the back of a knife to level it off. Measure your flour correctly! It's most accurate to use a kitchen scale, but if you're measuring by volume you want to spoon and level! Fluff up the flour a bit with a spoon, and then spoon flour into the measuring cup. Let the shortbread cookies cool on the baking sheet for 2-3 minutes, then remove and let them finish cooling on a cooling rack. While the cookies are chilling, preheat your oven to 350☏.īake for 8-12 minutes or until the edges are set. Bake on the middle rack of the oven and rotate the pan halfway through baking for the best results. This ensures the cookies keep their shape. Place the baking sheet in the fridge or freezer for a minimum of 20 minutes before baking. Place the snowflake cookies 1-2 inches apart on your lined baking sheet. But you can use whatever Christmas cookie cutters you want! Then cut out the cookies into your desired shapes.įor these Christmas shortbread cookies, I used these snowflake cookie cutters. On a lightly floured surface, roll out the dough to your desired thickness (I like between ¼ and ½ inch thick). Line 2 baking sheets with parchment paper and set aside. Wrap tightly in plastic wrap and refrigerate overnight (or a minimum of at least 2 hours). Mix in the flour and salt until just combined. The dough should come together into a soft but not sticky ball.ĭivide in half and press the dough into discs. Then add in the vanilla extract and mix until fully combined. Using a stand mixer fitted with the paddle attachment, cream together the softened butter and powdered sugar until light and fluffy. If you want chocolate cookies, you might like these chocolate peppermint shortbread! How to Make Shortbread Cutout Cookies But for a more Christmasy flavor you can substitute peppermint extract, anise extract, or orange extract! Vanilla Extract - A little bit of vanilla extract yields a classic shortbread cookie. You only need 4 basic ingredients, but I like to add in a few extras for flavor!Īlmond Flour - I like substituting a portion of the all purpose flour with almond flour in all my cookies! It yields a more tender cookie with just that slight almond flavor. These snowflake cookies use my classic easy shortbread cookie recipe! It’s buttery and crumbly without being too dry. You might also like these classic gingerbread cookies or these snowflake linzer cookies. A perfect garnish for Christmas cupcakes or served with a big mug of hot chocolate!.The perfect Christmas cookies for a holiday party, cookie exchange, or to leave out for Santa!.They're light, buttery, and not too sweet.These snowflake royal icing cookies are on repeat all winter long! Why You'll Love These Snowflake Christmas Cookies! Why You'll Love These Snowflake Christmas Cookies!.They're great for making at home with the kiddos or giving out to friends and family! Jump to: These Christmas shortbread cookies are shaped like snowflakes for the perfect easy Christmas cookie! Making these cookies is one of my favorite parts of the holiday season. ![]()
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